Free translatorFree translator
Synonyms, antonyms, pronunciation

  Home
English Dictionary      examples: 'day', 'get rid of', 'New York Bay'




Flavor   Listen
verb
Flavor  v. t.  (past & past part. flavored; pres. part. flavoring)  To give flavor to; to add something (as salt or a spice) to, to give character or zest.






Collaborative International Dictionary of English 0.48








Advanced search
     Find words:
Starting with
Ending with
Containing
Matching a pattern  

Synonyms
Antonyms
Quotes
Words linked to  

only single words



Share |





"Flavor" Quotes from Famous Books



... chopping meat, peeling potatoes, etc., and she should always be allowed to wash pots, pans and kettles, after the cooking is done. But if the mistress will spend half an hour in the kitchen before each meal, John will soon discover that his food has a delicacy of flavor and is served with a daintiness imparted only by a professional French cook,—or ...
— The Secret of a Happy Home (1896) • Marion Harland

... with at the same length as those of Herod, and we have a vivid story of the Jewish embassy that went to Rome to petition for the deposition of the king, the history afterwards becomes fragmentary. Such as it is, it manifests a Roman flavor. The nationalists are termed robbers, and the pseudo-Messiahs are branded as self-seeking impostors.[1] After an enumeration of various pretenders that sought to make themselves independent rulers, there is a sudden jump from the first to the tenth year of Archelaus, ...
— Josephus • Norman Bentwich

... because the hand of Fate presses it to their lips. These people had found something else. Were they not, after all, a little to be envied? They must know what it was to feel the throb of life, to test the true flavor of its luxuries when there was no certainty of the morrow. I felt the fascination, felt it almost in my blood, ...
— The Lost Ambassador - The Search For The Missing Delora • E. Phillips Oppenheim

... Duck," is a shudderingly insipid composition about a village lion who got drunk on his birthday, fell overboard, and committed no end of follies. A later volume of "Little Tales" is, indeed, so little as scarcely to have any excuse for being. The stories have all more or less of a marine flavor; but the only one of them that has a sufficient motif, rationally developed, is one entitled "How the Pilot Got his Music-box." The novel, "A Supernumerary," is also a rather weak performance, badly constructed, and overloaded ...
— Essays on Scandinavian Literature • Hjalmar Hjorth Boyesen

... The juice of the skin is expressed into a quid of tobacco mixed with lime and pot black, the whole forming the inseparable companion of the Manbo man, woman, and even child. It is a compound about the size of a small marble and is carried, until it loses its strength and flavor, between the upper lip and the upper gum, but ...
— The Manbos of Mindano - Memoirs of the National Academy of Sciences, Volume XXIII, First Memoir • John M. Garvan

... and ape-gymnastics and a near dearth of Lady Jane's pleasant company. What was irritating was the traces of wrong aroma. If one should not associate the African jungle with the aroma of a cheap bar, one should be forgiven for objecting to Lady Jane with a strong flavor of tobacco and cheap booze on ...
— The Big Fix • George Oliver Smith

... with nothing to make it interesting. A great many people expressed their dissatisfaction. The hard-hearted populace, even if they did not care about fair play in their games, did desire some element of chance which would give flavor to the cruelty. But here was nothing of the sort. It would have been as well to feed the beast with ...
— The Vizier of the Two-Horned Alexander • Frank R. Stockton

... (Ground Cedar). Small-sized tree, its maximum height being about 25 feet. It is found widely distributed throughout the Northern hemisphere. Wood in its quality similar to the preceding. The fruit of this species is gathered in large quantities and used in the manufacture of gin; whose peculiar flavor and medicinal properties are due to the oil of Juniper berries, which is secured by adding the crushed fruit to undistilled grain spirit, or by allowing the vapor to pass over it before condensation. Used locally for construction purposes, fence posts, ...
— Seasoning of Wood • Joseph B. Wagner

... general who does not win victories in the field is open to attack. By the winter of 1777 when Washington, with his army reduced and needy, was at Valley Forge keeping watch on Howe in Philadelphia, John Adams and others were talking of the sin of idolatry in the worship of Washington, of its flavor of the accursed spirit of monarchy, and of the punishment which "the God of Heaven and Earth" must inflict for such perversity. Adams was all against a Fabian policy and wanted to settle issues forever by a short and strenuous ...
— Washington and his Comrades in Arms - A Chronicle of the War of Independence • George Wrong

... correct, all right, as far as it goes," Jack continued, placidly; "but I'd defy even such an expert as Josh here, to cook those ducks so as to disguise the woody flavor!" ...
— Motor Boat Boys Down the Coast - or Through Storm and Stress to Florida • Louis Arundel

... cattle, and highly preferable to the acid and fermented mash, usually used by distillers to feed cattle and hogs: they eat the corn dried in the above manner as if it had lost nothing of its primitive qualities and flavor. ...
— The Art of Making Whiskey • Anthony Boucherie

... her cheek in his coat, shivered, set her damp lips with their flavor of sweet salt, ...
— The Best Short Stories of 1921 and the Yearbook of the American Short Story • Various

... consisted of several dishes whose contents were all supplied by the sea, and some foods whose nature and derivation were unknown to me. They were good, I admit, but with a peculiar flavor to which I would soon grow accustomed. These various food items seemed to be rich in phosphorous, and I thought that they, too, must have ...
— 20000 Leagues Under the Seas • Jules Verne

... shelled the peas, casting the pods behind him, after the manner of Tom Thumb, never dreaming that the peas thus left to chum familiarly with his toilet things might suffer from the contact and get a new flavor. He was surprised to see how the "bushel" had diminished in ...
— In the Courts of Memory 1858-1875. • L. de Hegermann-Lindencrone

... day's work on, and Mr. Pertell wants to sketch out the preliminary scenes of the marine drama. We are actually going to sea, I believe, and he has engaged some old sailors, or at least one so far, to give it a proper nautical flavor. It's only for tomorrow that we have to ...
— The Moving Picture Girls at Sea - or, A Pictured Shipwreck That Became Real • Laura Lee Hope

... friend with me which had stood me in good stead before, and I applied to it now. Walking slowly up to the largest, and one of the oldest men in the group, I drew out my pipe and a bag of old Virginia tobacco, free from any flavor than its own, and filling the pipe, I asked him for a light in the best phrase-book Norsk I could command. He gave it, and I placed the bag in his hand and motioned him to fill his pipe. When that was done I handed the pouch to another, and motioned him to fill and pass the ...
— Elsket - 1891 • Thomas Nelson Page

... of those worthies. Many of his colors are from their ink-horns, in which the pigments were of deep and varied hues. When he is sententious and didactic he seems to have caught something of Emerson's manner. And indeed there is in all his writings a flavor of optimism and a slightly dogmatic, even when thoroughly gentle and persuasive, tone which he has in common ...
— President Wilson's Addresses • Woodrow Wilson

... preparing the morning meal for the crew and passengers. General Yozarro could be counted upon to carry a well stocked larder, and little solid food is required in so warm a country. Many of the fish in the bifurcated river are of delicious flavor, but rice and fruit form the principal diet. She prepared coffee and the first food that was ready was taken below by Martella for the men ...
— Up the Forked River - Or, Adventures in South America • Edward Sylvester Ellis

... spoon, stirring often; while the sugar is boiling, beat the whites of two eggs till they are firm; then when thoroughly beaten, turn them into a deep dish, and when the sugar is boiled, turn it over the whites, beating all rapidly together until of the right consistency to spread over the cake. Flavor with lemon, if preferred. This is ...
— Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs

... good when white and plump, have full breasts and smooth legs, generally black, with soft loose spurs; hen turkeys are smaller, fatter, and plumper, but of inferior flavor; full grown turkeys are the best for boiling, as they do not tear in dressing; old turkeys have long hairs, and the flesh is purplish where it shows under the skin on the legs and back. About March they ...
— Twenty-Five Cent Dinners for Families of Six • Juliet Corson

... extended dreariness was patent. Its spongy, low-lying surface, sluggish, inky pools, and tortuous sloughs, twisting their slimy way, eel-like, toward the open bay, were all hard facts. So were the few green tussocks, with their scant blades, their amphibious flavor and unpleasant dampness. And if you choose to indulge your fancy—although the flat monotony of the Dedlow Marsh was not inspiring—the wavy line of scattered drift gave an unpleasant consciousness of the spent waters, and made the dead certainty ...
— Selected Stories • Bret Harte

... butter, etc., contain special virtues lacking in the cheaper articles. Poor cooking is the chief cause of this error in judgment. No doubt a well broiled steak is more appetizing and delicate in flavor than some of the cheaper cuts, but in proportion to the cost is not equal in nutritive value; careful cooking and judicious flavoring render the cheaper pieces of beef equally palatable. That expensive ...
— Public School Domestic Science • Mrs. J. Hoodless

... think a LITTLE extra talent does sometimes make people jealous. They become irritated by perpetual attempts and failures, and it hurts their tempers and dispositions. Unpretending mediocrity is good, and genius is glorious; but a weak flavor of genius in an essentially common person is detestable. It spoils the grand neutrality of a commonplace character, as the rinsings of an unwashed wineglass spoil a draught of fair water. No wonder the poor fellow we spoke ...
— The Autocrat of the Breakfast-Table • Oliver Wendell Holmes, Sr. (The Physician and Poet not the Jurist)

... however, was worse than his bite—owing to his lack of teeth probably—for he very good-naturedly set himself to work preparing supper for me. After a slice of cold ham, and a warm punch, to which my chilled condition gave a grateful flavor, I went to bed in a distant chamber in a most amiable mood, feeling satisfied that Jones was a donkey to bother ...
— Miss Mehetabel's Son • Thomas Bailey Aldrich

... little Rose in her lap, entertaining her thus. When she was ready, the droll little mamma tucked her baby under her arm and led the way downstairs to a large square parlor with a bay-window, through which the westering sun was shining. It was a pretty room, and had a flavor about it "just like Rose," Katy declared. No one else would have hung the pictures or looped back the curtains in exactly that way, or have hit upon the happy device of filling the grate with a great bunch of marigolds, pale brown, golden, and orange, to simulate the fire, which would have been ...
— What Katy Did Next • Susan Coolidge

... and fattest beef I ever saw was issued to the soldiers, and it was the custom to use tallow for lard. Tallow made good shortening if the biscuits were eaten hot, but if allowed to get cold they had a strong taste of tallow in their flavor that did not taste like the flavor of vanilla or lemon in ice cream and strawberries; and biscuits fried in tallow were something upon the principle of 'possum and sweet potatoes. Well, Pfifer had got the fat from the kidneys of two hind quarters and made ...
— "Co. Aytch" - Maury Grays, First Tennessee Regiment - or, A Side Show of the Big Show • Sam R. Watkins

... friendship spring up," he tells us, "let it not be repressed. You shall still gather fruit from young trees; but do not let it take the place of the old. Age and custom will have given the old fruit a flavor of its own. Who is there that would ride a new horse in preference to one tried—one ...
— The Life of Cicero - Volume II. • Anthony Trollope

... with me," she said, "and I'll give you some of the most delicious caramels you ever ate. They're a new variety, that no one can grow but me, and they have a heliotrope flavor." ...
— The Tin Woodman of Oz • L. Frank Baum

... etc., were mere fanciful adjuncts which the witty and inventive legislators of the Hanoverian dynasty were happy enough to find unrecorded in the statute-books, and which they had the honor of setting there, and thus adding a new piquancy and vigorous flavor to the whole dish. ...
— Irish Race in the Past and the Present • Aug. J. Thebaud

... not worn, left her shoulders and arms bare. She shook down her hair after the fashion of a portrait in the book-shop of Kitty Clive, Peg Woffington or some other ancient beauty more amiable than discreet. There was a delicious flavor of wickedness in the taking out of every hairpin. Then she came down to Peter where he ...
— Lippincott's Magazine of Popular Literature and Science - April, 1873, Vol. XI, No. 25. • Various

... are traces of age in the one-hoss shay. A general flavor of mild decay, But nothing local, as one may say. There couldn't be,—for the Deacon's art Had made it so like in every part That there wasn't a chance for one to start. For the wheels were just as strong as the thills, And the floor was just as strong as ...
— The Home Book of Verse, Vol. 4 (of 4) • Various

... flavor of this sentiment in our furnishing of our new house. It was really more Julia's business than mine. We had had dozens of furnishing lists to peruse from the principal houses in London and Paris, as if even there it was a well-understood thing that Julia and I were going to be ...
— The Doctor's Dilemma • Hesba Stretton

... letter-writer, and I am doubtful whether you will care to have so much all about yourself. Yet for that very reason think how much I loved doing it! I am jealous of those days before I knew you, and want to have all their wild-honey flavor for myself. Do remember more, and tell me! Dearest heart, it was to me you were coming through all your scampers and ramblings; no wonder, with that unknown good running parallel, that my childhood was a happy one. May ...
— An Englishwoman's Love-Letters • Anonymous

... the most part disconnected stories of adventure, which, though full of interest, lack the peculiar Celtic flavor. Contains: Chase of the ...
— Lists of Stories and Programs for Story Hours • Various

... more than like human beings; all eager for business, all crowding and talking at the same time, and creating a confusion that would seem to defeat its own object; namely, to buy and to sell. The vegetables are various and good, the variety of fruit limited and poor in flavor, but the fish are abundant and various in size and color. Nine-tenths of the business on the river-front is done by women, and they are very rarely seen without an infant strapped to their backs, while they are carrying heavy burdens in their hands, or are engaged in rowing or sculling ...
— Foot-prints of Travel - or, Journeyings in Many Lands • Maturin M. Ballou

... when in full flower, but before the seeds fall; if left longer it becomes dry, woody, and lacks in nutrition. An essential point in making hay is that when the crop is cut it should remain in the field as short a time as possible. If left too long in the sun it loses color, flavor, and dries or wastes. Smith asserts that one hour more than is necessary in the sun causes a loss of 15 to 20 per cent in the feeding value of hay. It is impossible to state any fixed time that hay must have to cure, this ...
— Special Report on Diseases of the Horse • United States Department of Agriculture

... extraordinary a character that the original programme should have been so perfectly carried out. The poet never relaxes, even into a Corinthian elegance of allusion; his metaphors are always fresh and ungarnished; they no more shine with the polish of the court than do those of Panurge. In fact, there is a flavor of the camp about them, a pleasant suspicion, and more than a suspicion, of life in the open air, the fresh smell of the up-turned earth, the odor of clover blossoms. The poet is walking in the fresco, and the sharp winds cut a pathway across every page. Equally remarkable ...
— Continental Monthly, Vol. I. February, 1862, No. II. - Devoted To Literature And National Policy • Various

... nor the capacity for tyranny, intent mainly upon getting their salaries paid and laying by a competence against the day when they might return to England. But if they were not kings, at least they had certain royal characteristics; and a certain flavor of despotism, clinging as it were to their official robes and reviving in sensitive provincial minds the memory of bygone parliamentary battles, was an ever-present stimulus to the eternal vigilance which was well known to be ...
— The Eve of the Revolution - A Chronicle of the Breach with England, Volume 11 In The - Chronicles Of America Series • Carl Becker

... laugh much less than I did in those careless days, I never think of that monkey without a smile; the semi-man began by grasping the instrument with his fist and by sniffing at it as if he were tasting the flavor of an apple. The snort from his nostrils probably produced a dull harmonious sound in the sonorous wood and then the orang-outang shook his head, turned over the violin, turned it back again, raised it up in ...
— The Physiology of Marriage, Part I. • Honore de Balzac

... that aged and hackneyed argument which has for centuries done the book trade such effective service—namely, that in every translation, no matter how good that translation may be, there is certain to be lost a share of the flavor and spirit ...
— The Love Affairs of a Bibliomaniac • Eugene Field

... original simplicity, and to wed them permanently to the quaint dialect—if, indeed, it can be called a dialect—through the medium of which they have become a part of the domestic history of every Southern family; and I have endeavored to give to the whole a genuine flavor ...
— Uncle Remus • Joel Chandler Harris

... and, though his wit and humor were of no high order, his gay animal spirits imparted to his compositions an air of vivacity which ordinary readers could hardly distinguish from comic genius. His writings have been well compared to those light wines which, though deficient in body and flavor, are yet a pleasant small drink, if not kept too ...
— Critical and Historical Essays, Volume III (of 3) • Thomas Babington Macaulay

... houses are very ugly in style but very comfortable and mid-Victorian. The Baroness urged us to eat special cakes and we left stuffed. One kind is in the form of a beautiful pink leaf wrapped in a cherry leaf which has been preserved from last year. The leaf gives the cake a delicious flavor and also a cover to protect the fingers from its stickiness. Then three little round brown cakes looking some like chocolate—on a skewer. You bite off the first one whole, then slip the other two as you eat them. Those alone are enough for a meal and very nourishing. ...
— Letters from China and Japan • John Dewey

... "the cooking is so different in all respects from that of my day that I have given up all attempt to identify anything. But I have certainly missed no flavor to which I have been accustomed, though I have been delighted by ...
— Equality • Edward Bellamy

... handkerchiefs; the Colonel, leaning from the coach window, waved his hand; and the horseman lifted his hat the second time. The very especial guests were gone; and though the remainder of the afternoon was as merry as heart could wish, yet a bouquet, a flavor, a tang of the Court and the great world, a breath of air that was not colonial, had gone with them. For a moment the women stood in a brown study, revolving in their minds Mistress Evelyn's gypsy hat and the exceeding thinness and fineness ...
— Audrey • Mary Johnston

... without their attractions either. Speaking by and large, however, I venture the assertion that, taking any first-rate restaurant in any of the larger American cities and balancing it off against any establishment of like standing in Europe, the American restaurant wins on cuisine, service, price, flavor and attractiveness. ...
— Europe Revised • Irvin S. Cobb

... Rita found the flavor of the preparation to be not entirely unpleasant. Having overcome an initial aversion, caused by its marked medicinal tang, she grew reconciled to it and finished her first smoke without experiencing any other effect ...
— Dope • Sax Rohmer

... the poet was overwhelmed with grief. But this paroxysm of pain soon gave way to a calm reflection, and he realized that she was still his as much as she ever was. Her death, too, stopped all flavor of scandal that was in the bond, and thus Petrarch stood better in the eyes of the world and in his own eyes than he did when ...
— Little Journeys to the Homes of the Great, Vol. 13 - Little Journeys to the Homes of Great Lovers • Elbert Hubbard

... was what looked like a piano, and farther in the shade one of those big canopies which decorate the anterooms of Roman palaces. I looked about me, wondering where I was: a heavy, sweet smell, reminding me of the flavor of a ...
— Hauntings • Vernon Lee

... cutting ribbon and pack-threads in all directions, supper came, with its welcome cakes, and furmety, and punch. And when furmety somewhat palled upon the taste (and it must be admitted to boast more sentiment than flavor as a Christmas dish), the Yule candles were blown out and both the spirits and the palates of the party were stimulated by the mysterious ...
— Junior Classics, V6 • Various

... the water, and, taking us white trash on their shoulders, carried us ashore. Once there we set out to find turtle eggs, and soon found heaps of sand which, when scraped away, revealed the eggs in dozens. We took away about a bushel, but they had a rancid flavor, so Gray and I backed out of our promise to eat them, as did Senors ...
— Bidwell's Travels, from Wall Street to London Prison - Fifteen Years in Solitude • Austin Biron Bidwell

... Jamestown by the stern edict: "He that will not work, neither shall he eat." Dutch and Quaker colonies taught the same inexorable maxim of thrift. Soon there was work enough for all, at good wages, but the lesson had been taught. It gave Franklin's "Poor Richard" mottoes their flavor of homely, ...
— The American Spirit in Literature, - A Chronicle of Great Interpreters, Volume 34 in The - Chronicles Of America Series • Bliss Perry

... "It is not enough to catch a ghost white-handed and to hale him into the full glare of the electric light. A brutal misuse of the supernatural is perhaps the very lowest degradation of the art of fiction. But 'to mingle the marvellous rather as a slight, delicate, and evanescent flavor than as any actual portion of the substance,' to quote from the preface to the 'House of the Seven Gables,' this is, or should be, the aim of the writer of short-stories whenever his feet leave the firm ground of fact ...
— Short Story Writing - A Practical Treatise on the Art of The Short Story • Charles Raymond Barrett

... side, just at the foot of a considerable fall. Little chopping was done that night, for fear of scaring the moose. We had moose- meat fried for supper. It tasted like tender beef, with perhaps more flavor,—sometimes ...
— The Atlantic Monthly, Volume 2, Number 9, July, 1858 • Various

... necessary, but the man who tries to mix revolt and obedience is doomed to disappoint himself and everybody with whom he has dealings. To flavor work with ...
— Love, Life & Work • Elbert Hubbard

... scrupulous man is so often disposed to address to himself. After reminding Atticus of the sort of advice which should have been given—the want of which in the first moment of his exile he regrets—and doing this in words of which it is very difficult now to catch the exact flavor, he begs to be pardoned for his reproaches. "You will forgive me this," he says. "I blame myself more than I do you; but I look to you as a second self, and I make you a sharer with me of my own folly." I take this letter out of its ...
— Life of Cicero - Volume One • Anthony Trollope

... certain fruits depends largely on the season during which the rainfall occurs. Apples, pears, and grapes grown in regions having dry summers have usually a very superior flavor. The raisin-making industry of California also depends on the same condition, because, in order to insure a good quality of the product, the bunches of grapes, after picking, must be dried on the ground. To a certain extent this is also true of other fruits, such as dates, figs, ...
— Commercial Geography - A Book for High Schools, Commercial Courses, and Business Colleges • Jacques W. Redway

... the trays up so that she could reach them. She took the golden cover off of the cup containing tea and took some of the honeysuckle flowers and placed them in the tea. While she was doing this and sipping the tea, she was telling how fond she was of flowers and what a delicate flavor they gave to the tea. Then she said: "I will let you taste some of my tea and see if you like it," and ordered one of the eunuchs to bring us some tea, the same as she was drinking. When it came, she put some of the honeysuckle flowers ...
— Two Years in the Forbidden City • The Princess Der Ling

... the excuse for his infrequent visits. It was no subterfuge, for even in the short period of two months the "McRae Cattle" were earning encomiums, from those who knew stock, for their good condition and the flavor of their beef. Both on the Baron's place and at Cotswold long shelter-sheds were being erected for winter protection; and at Cotswold, whose larger size warranted the establishment of a more extensive plant, the firm had put in a small stationary engine to cut the feed, and was building ...
— A Tar-Heel Baron • Mabell Shippie Clarke Pelton

... himself, who had sent them to Sellers; the bread was from corn which could be grown in only one favored locality in the earth and only a favored few could get it; the Rio coffee, which at first seemed execrable to the taste, took to itself an improved flavor when Washington was told to drink it slowly and not hurry what should be a lingering luxury in order to be fully appreciated—it was from the private stores of a Brazilian nobleman with an unrememberable name. The ...
— The Gilded Age, Complete • Mark Twain and Charles Dudley Warner

... energies. Life had never seemed to him so full of significance as it did then. He could see what he had been saving money for, and he felt that out of the service he was rendering to the poor and the distressed was growing a love for them that gave a new and almost divine flavor to his existence. ...
— Sevenoaks • J. G. Holland

... boys had remarked before, this was good training. They could look back to other occasions when they had roamed the woods, once in search of a little chap who had been lost; but somehow these incidents lacked the flavor of mystery that surrounded ...
— The Banner Boy Scouts Afloat • George A. Warren

... valor, ambition, emulation, desire of excitement and of livelihood, and likewise, I say it, in pieces not small, herded and brought here without any "I say yes" of their own, and to their misery. There held full flavor of crusade, as all along the war had been preached as a crusade. Holy Church had here her own grandees, cavaliers and footmen. They wore cope and they wore cowl, and on occasion many endued themselves with armor and hacked and hewed with an earthly sword. ...
— 1492 • Mary Johnston

... particular," said von Francius, after a pause, and with a flavor of some feeling which I did not quite ...
— The First Violin - A Novel • Jessie Fothergill

... the very highest rocks, where in winter they lie with faces to the wind, insensible to the most intense cold, are seen herds of still another species of the wild goat resembling in shape the tamed one, but larger, having long beautiful horns, and flesh with the dainty flavor of venison. ...
— Life of Schamyl - And Narrative of the Circassian War of Independence Against Russia • John Milton Mackie

... recluses in his appearance and manner that they had not thought it necessary to behave very rigidly. It later occurred to this gentleman that the promptness with which the pretty mendicants procured him an interview with the Superior had a flavor of self-interest in; and that he who came to the Conservatorio in the place of a father might have been for a moment ignorantly viewed as a yet dearer and tenderer possibility. From whatever danger there was in this error the Superior soon appeared to rescue him, and we were ...
— Italian Journeys • William Dean Howells

... example: the Romans had a few obscure oracles afloat, and they had the Sibylline books under the state seal. These books, in fact, had been kept so long, that, like port wine superannuated, they had lost their flavor and body. [Footnote: 'Like port wine superannuated, the Sibylline books had lost their flavor and their body.'—There is an allegoric description in verse, by Mr. Rogers, of an ice-house, in which winter is described as a captive, &c., which is ...
— Narrative And Miscellaneous Papers • Thomas De Quincey

... enunciate ever so well, yet at the pitch of his own and not that of the new language, his utterance may seem foreign. The Germans speak at a much lower pitch than Americans, and their tongue, even when grammatically spoken by the latter, is apt to have a sort of foreign flavor. It slightly disturbs the listener, who is not accustomed to hear his mother-tongue transposed into another key, so ...
— Voice Production in Singing and Speaking - Based on Scientific Principles (Fourth Edition, Revised and Enlarged) • Wesley Mills

... a Yankee by pedigree and education," wrote Eugene Field to Alice Morse Earle, the author of "The Sabbath in Puritan New England," and other books of the same flavor, "but I was born in that ineffably ...
— Eugene Field, A Study In Heredity And Contradictions - Vol. I • Slason Thompson

... so much pleased with the flavor of the new food that he finally put his long red tongue into their pails, and they had to box his ears severely. Then he went and sat down a little way off, seemingly ...
— Black Bruin - The Biography of a Bear • Clarence Hawkes

... night the men at mess had beans with unlimited grease, its peculiar flavor peppered and spiced out of it. Life, life was to be theirs even ...
— The Moccasin Maker • E. Pauline Johnson

... even in these feelings; we should never call them by a common name or greet them as the same despite their shiftings from moment to moment if this were not true. Although whatever is unique in each individual experience of beauty, its distinctive flavor or nuance, cannot be adequately rendered in thought, but can only be felt; yet whatever each new experience has in common with the old, whatever is universal in all aesthetic experiences, can be formulated. The relations of beauty, ...
— The Principles Of Aesthetics • Dewitt H. Parker

... now obeying, there came back to me a vague memory of the visions cherished by the men you rate the highest in California, your "Pioneers" and "Forty-Niners," as to the future of the empire they were founding on this coast. There lingered in my mind the flavor at least of an old response by a California public man to the compliment a "tenderfoot" New-Yorker, in the innocence of his heart, had intended to pay, when he said that with this splendid State, this glorious harbor, and the Pacific Ocean, you have ...
— Problems of Expansion - As Considered In Papers and Addresses • Whitelaw Reid

... in the first instance to the pleasing flavor characteristic of certain wines, often attributed to the soil from which they come. Pungent denotes something sharply irritating to the organs of taste or smell, as pepper, vinegar, ammonia; piquant ...
— English Synonyms and Antonyms - With Notes on the Correct Use of Prepositions • James Champlin Fernald

... altogether otherwise with the external separated from the internal; this they said, was lascivious in the whole and in every part. They compared the external conjugial principle derived from the internal to excellent fruit, whose pleasant taste and flavor insinuate themselves into its outward rind, and form this into correspondence with themselves; they compared it also to a granary, whose store is never diminished, but is continually recruited according to its consumption; whereas they compared the external principle, separate from the internal, ...
— The Delights of Wisdom Pertaining to Conjugial Love • Emanuel Swedenborg

... Paul. "Some people call it the boxberry; and some call it wintergreen. It has a flavor like that of the black birch. It is used to scent soap, and sometimes to flavor candy. ...
— The Nursery, September 1873, Vol. XIV. No. 3 • Various

... bar-room, and was still puffing what seemed to be the same cigar that he had lighted twenty years before. He had great fame as a dry joker, though, perhaps, less on account of any intrinsic humor than from a certain flavor of brandy-toddy and tobacco-smoke, which impregnated all his ideas and expressions, as well as his person. Another well-remembered, though strangely altered, face was that of Lawyer Giles, as people ...
— The Snow Image • Nathaniel Hawthorne

... visions it tempts men upward, just as of old the bees were lured onward by the honey dropped through the hunter's hands. The vision of a higher manhood discontents men with to-day's achievement and takes the flavor out of yesterday's victory. In such hours it is not enough that men have bread and raiment, or are better than their fellows. The soul is filled with nameless yearnings and longings. The deeper convictions, long hidden, begin to stir and strain, even as ...
— A Man's Value to Society - Studies in Self Culture and Character • Newell Dwight Hillis

... those are happiest of all who are conscious of the power to produce great works animated by some significant purpose: it gives a higher kind of interest—a sort of rare flavor—to the whole of their life, which, by its absence from the life of the ordinary man, makes it, in comparison, something very insipid. For richly endowed natures, life and the world have a special interest beyond the mere everyday personal interest which so many others share; and something higher ...
— Counsels and Maxims - From The Essays Of Arthur Schopenhauer • Arthur Schopenhauer

... such a goose. Bob said he didn't believe there ever was such a goose cooked. Its tenderness and flavor, size and cheapness, were the themes of universal admiration. Eked out by apple sauce and mashed potatoes, it was a sufficient dinner for the whole family; indeed, as Mrs. Cratchit said with great delight (surveying one small atom of a bone upon ...
— A Budget of Christmas Tales by Charles Dickens and Others • Various

... province and province, tribe and tribe, went on without a year's interruption. This was the normal course of the nation's life, the natural outlet of the nation's energy: not less a visible sign of invisible inward power than the faith and fervor of the schools. We shall get the truest flavor of the times by quoting again from the old Annals. That they were recorded year by year, we have already seen; the records of frosts, great snow-storms, years of rich harvests and the like, interspersed among the fates of kings, show how faithfully the annals were kept,—as, for example, ...
— Ireland, Historic and Picturesque • Charles Johnston

... water for about five minutes, in order to free them of any insect-life which may be in the gills, then drained, cut into pieces small enough to go into the jars easily. Each jar was packed as full as possible with mushrooms and filled up with water salt enough to flavor the mushroom properly. Then put into a kettle of cold water on the stove, the lids being loosely placed on the top, and allowed to cook for an hour or more after the water in the kettle begins to boil. The tops were then fastened on securely and after trying ...
— The Mushroom, Edible and Otherwise - Its Habitat and its Time of Growth • M. E. Hard

... and elevated in the feelings of a lover who is indifferent to the usual charms of femininity and prefers ugliness. This, indeed, is the prevalent sentiment on the subject, though the more I think of it, the more absurd and topsy turvy it seems to me. Do we commend an Eskimo for preferring the flavor of rancid fish oil to the delicate bouquet of the finest French wine? Does it evince a particularly exalted artistic sense to prefer a hideous daub to a Titian or Raphael? Does it betoken a laudable and elevated taste in music to prefer a vulgar tune to one that has the charms ...
— Primitive Love and Love-Stories • Henry Theophilus Finck

... relaxation and innocent amusement, do singularly delight in treasons, executions, Sabine rapes, Tarquin outrages, conflagrations, murders, and all the other catalogues of hideous crimes, which, like cayenne in cookery, do give a pungency and flavor to the dull detail of history; while a fourth class, of more philosophic habits, do diligently pore over the musty chronicles of time, to investigate the operations of the human kind, and watch the gradual changes in men ...
— Knickerbocker's History of New York, Complete • Washington Irving

... lit upon a plan which proved of great advantage to me. My father suggested a mode of preparing smoking tobacco, different from any then or since employed. It had the double advantage of giving the tobacco a peculiarly pleasant flavor, and of enabling me to manufacture a good article out of a very indifferent material. I improved somewhat upon his suggestion, and commenced the manufacture, doing as I have before said, all my work in the night. The tobacco I put up in papers of about a quarter of a pound each, and sold them ...
— The Narrative of Lunsford Lane, Formerly of Raleigh, N.C. • Lunsford Lane

... mild and subdued liking. Everybody likes good and well-made bread; but nobody goes into raptures over it. Few persons like caviare; but those who do like it are very fond of it. I never knew but one being who liked mustard with apple-pie; but that solitary man ate it with avidity, and praised the flavor with enthusiasm. ...
— The Atlantic Monthly, Vol. 10, No. 58, August, 1862 • Various

... with simple, alternate, deciduous, usually serrate, stipulate leaves, without lobes. The stems produce gum when injured. Foliage and nuts have flavor of peach-leaves. Flowers conspicuous, usually white, or light pink, often in clusters, peach-blossom-shaped; in early spring. Fruit in size from pea to peach, a rounded ...
— Trees of the Northern United States - Their Study, Description and Determination • Austin C. Apgar

... infancy of the race. The old sentiment of humanity, more ancient and more lasting than any records or monuments, which led men in the dawn of history to worship their ancestors and the founders of states, still endures. As the centuries have gone by, this sentiment has lost its religious flavor, and has become more and more restricted in its application, but it has never been wholly extinguished. Let some man arise great above the ordinary bounds of greatness, and the feeling which caused our progenitors to bow down at the shrines of their forefathers ...
— George Washington, Vol. I • Henry Cabot Lodge

... Quogue seek his way across the meadows and gaze upon the troubled face of the ocean. We can do so still, but these pleasures are no longer to be counted among the fascinating interludes of continuous travel. They are not the accompaniments of a long journey that gave it a flavor of romance, and made a trip to Sag Harbor and return the employment of an ...
— Lippincott's Magazine, Vol. 22, November, 1878 - of Popular Literature and Science • Various

... showing the best keeping qualities were Baldwin, Spitzenberg, Russet, Northern Spy and Canada Red. These varieties were kept in cold storage and placed on the tables as late in the season as November fifteenth, when they were found to have retained their color, firmness and flavor. ...
— New York at the Louisiana Purchase Exposition, St. Louis 1904 - Report of the New York State Commission • DeLancey M. Ellis

... there fell The wild enchantment of a magic spell; The room they entered, mean and low and small, Was changed into a sumptuous banquet-hall, With fanfares by aerial trumpets blown; The rustic chair she sat on was a throne; He ate celestial food, and a divine Flavor was given to his country wine, And the poor falcon, fragrant with his spice, A peacock was, ...
— Tales of a Wayside Inn • Henry Wadsworth Longfellow

... Roxanne, and they won't let me stay all night, so I had to come home. Roxanne just won't believe that he won't get all right, neither will Mr. Douglass Byrd. He was lovelier than ever to me, but with that same kind of flavor in his kindness that he and Tony both had yesterday. What can ...
— Phyllis • Maria Thompson Daviess

... sparingly, reserving the rest for another occasion. Then we cut portions from one of the seals, and laid them in thin strips on the flames. The cooking was but slight, for the meat was merely singed; but we were ravenous, and the contact of the fire was enough to give it an attractive flavor. With this food we were greatly refreshed; and as for drink, we had all around us an endless extent of ice and snow. Then, taking our precious fragments of cooked meat, we returned to the boat and put off. We could scarcely tell what to do next, and while ...
— A Strange Manuscript Found in a Copper Cylinder • James De Mille

... detail. He was a capable fisherman, and he caught trout in both the brook and the river, while the lake yielded to his line other and larger fish, the names of which neither boy knew, but which proved to be of delicate flavor when broiled over the coals. Just above them was a boiling hot spring, and Albert used the water from this for cooking purposes. "Hot and cold water whenever you please," he said to Dick. "Nothing to do but to ...
— The Last of the Chiefs - A Story of the Great Sioux War • Joseph Altsheler

... laid by the nitrogenous fed hens were of small size, having a disagreeable flavor and smell, watery albumen, an especially small, dark colored yolk, with a tender vitelline membrane, which turned black after being kept several weeks. While the eggs of the carbonaceous fed hens were large, ...
— Scientific American Supplement, No. 795, March 28, 1891 • Various

... nest! I could not help laughing; and the robins seemed to join heartily in the merriment. There was a native grape-vine close by, blue with its less refined abundance, but my cunning thieves preferred the foreign flavor. Could I tax them with want ...
— My Garden Acquaintance • James Russell Lowell

... camp was musical with the clangor of these primitive coffee-mills. The coffee was fed to the mill a few berries at a time, and the veterans had the skill of gourmands in getting just the degree of fineness in crushing which would give the best strength and flavor. The cheering beverage was the comfort and luxury of camp life, and we habitually spoke of halting to make coffee, as in the French army they ...
— Military Reminiscences of the Civil War V2 • Jacob Dolson Cox

... our cry for sugar was but an echo of the cry for honey in the Peloponnesian war. Honey was then, as it is now, one of the chief products of Attica. It is not likely that the Peloponnesians took the trouble to burn over the beds of thyme that gave Attic honey its peculiar flavor, but the Peloponnesians would not have been soldiers if they had not robbed every beehive on the march; and, sad to relate, the Athenians must have been forced to import honey. When Dicaeopolis makes the separate peace mentioned above, he gets up a feast of good things, and there is a certain ...
— The Creed of the Old South 1865-1915 • Basil L. Gildersleeve

... And the town itself, how he loved its steep streets, the massive Moorish gates, the palaces, the monasteries, the whitewashed houses, the old-fashioned ones, quaint and windowless, and the newer with their protrusive balcony-windows—ay, and the very flavor of garlic and onion that pervaded everything; how oft he had sauntered in the Rua das Flores, watching the gold-workers! And as he moved about the old family home he had a new sense of its intimate appeal. Every beautiful panel and ...
— Dreamers of the Ghetto • I. Zangwill

... get? I have a few times had occasion to think so. I am not always aware myself how much pleasure I have had in a walk till I try to share it with my reader. The heat of composition brings out the color and the flavor. We must not forget the illusions of all art. If my reader thinks he does not get from Nature what I get from her, let me remind him that he can hardly know what he has got till he defines it to himself as I do, and throws about it the witchery ...
— Wake-Robin • John Burroughs

... anecdotes of thrice-rejected manuscripts finally printed to tell of him; his work was at once successful with all the magazines. But with the readers of "The Atlantic," of "Harper's," of "Lippincott's," of "The Galaxy," of "The Century," it was another affair. The flavor was so strange, that, with rare exceptions, they had to "learn to like" it. Probably few writers have in the same degree compelled the liking of their readers. He was reluctantly accepted, partly through a mistake as to his attitude—through the confusion ...
— Henry James, Jr. • William Dean Howells

... I went on by train to Cincinnati, and was soon in the State of Ohio. I confess that I have never felt any great regard for Pennsylvania. It has always had, in my estimation, a low character for commercial honesty, and a certain flavor of pretentious hypocrisy. This probably has been much owing to the acerbity and pungency of Sydney Smith's witty denunciations against the drab-colored State. It is noted for repudiation of its own debts, and for sharpness in exaction of its own bargains. It has been always ...
— Volume 2 • Anthony Trollope

... as Marjorie anticipated, was not particularly interesting to her. Ruth monopolized the conversation, succeeding in keeping both boys entertained by giving it a decidedly personal flavor. As Marjorie was almost entirely left out, she became bored, and grew impatient to get back. At last, when they were home, she told her mother she was going to lock herself in her room that evening ...
— The Girl Scouts' Good Turn • Edith Lavell

... de Toorners, Mit a Limpurg' cheese he coom; Ven he open de box it schmell so loudt It knock de musik doomb. Ven de Deutschers kit de flavor, It coorl de haar on dere head; Boot dere vas dwo Amerigans dere; Und, py tam! it ...
— The Wit and Humor of America, Volume VII. (of X.) • Various

... chuckling. "What did you take this trip for, Paco? An investigation into the mores of the Soviets—female flavor?" ...
— Combat • Dallas McCord Reynolds

... been upon the throne for twenty-five years; and during that period, like a rich wine in the wood, monarchy had mellowed within him, permeating his system with its mild and slightly dry flavor; it had become as it were a habit, and he carried it quite naturally, almost unconsciously, though with just a suspicion of weight, much as a scholar carries his learning or a workman his bag ...
— King John of Jingalo - The Story of a Monarch in Difficulties • Laurence Housman

... division in such case being into upper and under compartments, the upper one containing the usual filter of iron, charcoal, sponge, and gravel or sand. If this water has a free current of air passing over it, it will acquire more sparkle and character; but as a rule it is flat and unpleasant in flavor, being entirely destitute of the earthy salts and the carbonic-acid gas to be found in the best ...
— The Easiest Way in Housekeeping and Cooking - Adapted to Domestic Use or Study in Classes • Helen Campbell

... by experiment); when done, remove it carefully from the ashes, and peel off the skin. The clean pink flesh and delicious savor which now manifest themselves will create an appetite where none before existed. All the delicate [Page 233] flavor and sweet juices of the fish are thus retained, and the trout as food is ...
— Camp Life in the Woods and the Tricks of Trapping and Trap Making • William Hamilton Gibson

... weak for this to go on any longer," she said to herself. "I shall leave St. Benet's at the end of the present term. What is the winning of a tripos to me? What do I want with honors and distinctions? Everything is barren to me. My life has no flavor in it. I loved Annabel, and she is gone. Without meaning it, I broke Annabel's heart. Without meaning it, I caused my darling's death, and now my own heart is broken, for I love Geoffrey— I love him, and I can never, under any circumstances, be his wife. He misunderstands ...
— A Sweet Girl Graduate • Mrs. L.T. Meade

... them," said Agatha Lord carelessly. "We don't absorb bindings, Irene, but merely the thoughts of the authors. Books are the one banquet-table whereat we may feast without destroying the delicacy or flavor of the dishes presented. As long as the pages hold together and the type is legible a book is as ...
— Mary Louise • Edith van Dyne (one of L. Frank Baum's pen names)

... could really tell when the Doctor was in joke or in earnest, I dropped the subject. And so my friend, the Tramp, gradually faded from my memory, not however without leaving behind him in the barn where he had slept a lingering flavor of whisky, onions, and fluffiness. But in two weeks this had gone, and the "Shebang" (as my friends irreverently termed my habitation) knew him no more. Yet it was pleasant to think of him as having at last found a job at brick-making, ...
— Drift from Two Shores • Bret Harte

... mountain-ash—which in beauty, dimensions, and healthfulness of growth is superior to our own [Footnote: In the Northern Tyrol mountain-ashes fifteen inches in diameter are not uncommon. The berries are distilled with grain to flavor the spirit.]—the horse-chestnut, and the abele, or silver poplar, are valuable additions to the ornamental trees of North America. The Swiss arve or zirbelkiefer, Pinus cembra, which yields a well-flavored edible seed ...
— The Earth as Modified by Human Action • George P. Marsh

... superior taste the flavor of these ready-made pleasures was sometimes a little bitter: but she was young; and youth is a gourmand, when it ...
— The Trimmed Lamp and Others • O Henry

... know not what I had eaten, Or what I was eating then, But I struck a delicious flavor That I'd ...
— The Re-echo Club • Carolyn Wells

... have not philosophy enough," said he, "for pure water, there are innocent infusions to strengthen the stomach against the nausea of aqueous quaffings. Sage, for example, has a very pretty flavor; and if you wish to heighten it into a debauch, it is only mixing rosemary, wild poppy, and other simples ...
— International Short Stories: French • Various

... from others. In a word, Ben Boden was a "bee-hunter," and as he was one of the first to exercise his craft in that portion of the country, so was he infinitely the most skilful and prosperous. The honey of le Bourdon was not only thought to be purer and of higher flavor than that of any other trader in the article, but it was much the most abundant. There were a score of respectable families on the two banks of the Detroit, who never purchased of any one else, ...
— Oak Openings • James Fenimore Cooper

... was the little town of Presho. A crude, unfinished little town, with a Wild West flavor about it, Presho couldn't help doing things in a spectacular fashion. Like most hurriedly built frontier towns, there was little symmetry to it—two irregular rows of small business places, most of them one-story structures, with other shops and offices set back ...
— Land of the Burnt Thigh • Edith Eudora Kohl

... just like the camels when, staggering fetlock deep through the sand-wastes, they scent the water or sight the clump of palms. Was there more in all this than could be traced to the mere soothing influence of the nicotine and flavor of the tobacco? Might not this one old habit still indulged have been the only link that sensibly connected the invalid with those pleasant days, when he enjoyed life so heartily, with so many cheery comrades to keep him in countenance—when he would have laughed at the idea ...
— Sword and Gown - A Novel • George A. Lawrence

... making good butter is a very simple one. To keep the cream in a perfectly pure, cool atmosphere, to churn while it is yet sweet, to work out the buttermilk thoroughly, and to add salt with such discretion as not to ruin the fine, delicate flavor of the fresh cream,—all this is quite simple, so simple that one wonders at thousands and millions of pounds of butter yearly manufactured which are merely a hobgoblin-bewitchment of cream into ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various

... took notice of her presence in any way, except to take an armful of dried salt fish from a corded stack in the back of the wagon which had been carefully covered with a piece of old sail. We had left a wake of their pungent flavor behind us all the way. I wondered what was going to become of the rest of them and some fresh lobsters which were also disclosed to view, but he laid the present gift on the doorstep without a word, and a few minutes later, when ...
— The Queen's Twin and Other Stories • Sarah Orne Jewett

... the happy sons and daughters of opulent epicurean Salem shipowners, had even in colonial days Black Jacks and Salem Gibraltars. The first-named dainties, though dearly loved by Salem lads and lasses, always bore—indeed, do still bear—too strong a flavor of liquorice, too haunting a medicinal suggestion to be loved by other children of the Puritans. As an instance, on a large scale, of the retributive fate that always pursues the candy-eating wight, I state that the good ship Ann and Hope brought into Providence ...
— Customs and Fashions in Old New England • Alice Morse Earle

... I use such celery in soups and stews of all kinds; it adds such a delicious flavor. It is especially good in poultry stuffings and meat loaf. Then there is creamed celery, of course, to which I sometimes add a half cup of almonds for variety. And I use it in salads, too. Not a bit of celery is wasted around here. Even the leaves may be dried ...
— How To Write Special Feature Articles • Willard Grosvenor Bleyer

... what gives the roast such a beautiful flavor!" asked the Chief's wife. "I am told that you do ...
— The Wonder Island Boys: Adventures on Strange Islands • Roger Thompson Finlay

... popular, but always gave a tone and flavor to the whole lyceum course, as the lump of ambergris flavors the Sultan's cups of coffee for a year. "We can have him once in three or four seasons," said the committees. But really they had him all ...
— From the Easy Chair, vol. 1 • George William Curtis

... the same personal flavor as yet in Justin's relation to the business which had seemed so inspiringly his own, there was a larger relation to greater interests, a wider field, a greater sense of security, and a sense of justice in the change; he felt that ...
— McClure's Magazine, Vol. XXXI, No. 3, July 1908. • Various

... in winter they were the coldest localities between the South Pole and Labrador. The rations allowed the inmates of them were a piece of bread about the size of the back of a pocket account book (and perhaps with as much flavor) and half a tin-cup full of water, repeated twice a day. If a man's stomach revolted at the offer of food (after the foul reek of the dungeon) the crop-eared whelp of a she-wolf (who was boss-inquisitor) would pronounce him sulky and double his ...
— History of Morgan's Cavalry • Basil W. Duke

... flavor the statistics. The seniors over there have stopped singing; I dare say they're talking about life ...
— A Hoosier Chronicle • Meredith Nicholson

... the pleasant volume I promised you yesterday. It is a book for summer moods by the seaside, but will not be out of place on a winter night by the fireside.... You will find an allusion to the 'blue borage flowers' that flavor the claret-cup. I know where grows another kind of bore-age that embitters the goblet of life. I can spare you some of this herb, if you have room for it in your garden or your garret. It is warranted to destroy all peace ...
— Authors and Friends • Annie Fields

... more unbearable than emotion when one does not share it. I murmured "Mother!" feeling that after all she must appreciate such an outburst; then approaching, I kissed her, and made a face in spite of myself—such a salt and disagreeable flavor had been imparted to my mother-in-law's countenance by the tears ...
— Monsieur, Madame and Bebe, Complete • Gustave Droz

... thirsty, took a long swallow of the sarsaparilla, finding the flavor excellent. Jack drank more slowly, though ...
— The Submarine Boys and the Middies • Victor G. Durham

... 100,000 Leyden jars and blow the Houses of Parliament to atoms. Farraday amazes us by his statement of the energy required to embroider a violet or produce a strawberry. To untwist the sunbeam and extract the rich strawberry red, to refine the sugar, and mix its flavor, represents heat sufficient to run an engine from Liverpool to London or from Chicago to Detroit. But because nature does her work noiselessly we must not forget that each of her gifts also involves ...
— The Investment of Influence - A Study of Social Sympathy and Service • Newell Dwight Hillis

... of my cousin. Oh, I've known him since we sat together under our grandmother's table, munching gingerbread cakes. Ah, she was a famous cook, else the flavor of a bit of dough wouldn't ...
— Reels and Spindles - A Story of Mill Life • Evelyn Raymond

... no British-born aroma Is fit incense to the Queen, Nature gives her best diploma To the alien nicotine. We are doomed to her ill-favor, For the plant that's native grown Has a patriotic flavor ...
— Pipe and Pouch - The Smoker's Own Book of Poetry • Various

... slid down one rung on the ladder of degradation—pushed by blood-lust and by the strange compelling camaraderie of an arab of the streets. It was wrong, he knew, but then there was a certain flavor in this wrong; so, gingerly, he crossed the geranium-bed, took one web foot firmly between his teeth, and wondered at the thrill of life that sparked and snapped along his spine. Then Pete and Omar Ben tugged and tugged, till the clean geranium-bed ...
— A Night Out • Edward Peple

... method of cooking as to her ingenuity in combining food materials. The very cuts of meat she has been always accustomed to use, are those which modern cooks are now advising all to use. The use of vegetables with just enough meat to flavor, as for instance in the Shabbos Shalet, is now being ...
— The International Jewish Cook Book • Florence Kreisler Greenbaum

... which means economy, stands as the first of domestic duties. Poverty in no way affects skill in the preparation of food. The object of cooking is to draw out the proper flavor of each individual ingredient used in the preparation of a dish, and render it more easy of digestion. Admirable flavorings are given by the little leftovers of vegetables that too often find their ...
— Made-Over Dishes • S. T. Rorer

... descriptive passages taken from his Brook Farm diary; most notably the account of that sylvan masquerade, in which Coverdale finds his former associates engaged on his return to Blithedale in the autumn. Perhaps this is the reason why the book has so pleasant a flavor—a mellow after-thought ...
— The Life and Genius of Nathaniel Hawthorne • Frank Preston Stearns

... is something more than a beverage. It is one of the world's greatest adjuvant foods. There are other auxiliary foods, but none that excels it for palatability and comforting effects, the psychology of which is to be found in its unique flavor and aroma. ...
— All About Coffee • William H. Ukers

... Such a sweet and pleasant flavor, Never the broad leaves of our cornfields Were so beautiful to look on, As they seem to us this morning, When you come so far to ...
— The Song Of Hiawatha • Henry W. Longfellow

... without a doubt" she answered firmly. "I am rich in that which can buy everything but peace of mind and contentment of heart. I am fortunate enough to escape that experience which gives a flavor and a charm to existence. I am the cynosure of eyes that are content with surface glitter only, and the possessor of comforts and happiness that have made my life the empty, ...
— The Doctor's Daughter • "Vera"

... some reason or other don't feel smart enough for the big restaurants. The people from the theatres come in here who have not time to change their clothes. As you perceive; the place has a distinctly Bohemian flavor." ...
— The Tempting of Tavernake • E. Phillips Oppenheim

... he; "far be it from me to countenance any thing contrary to your established laws; but I have set an acorn, which, when it comes to be an oak, God alone knows what will be the fruit of it." That this fruit however proved to be of the flavor so much distasted by her majesty, there ...
— Memoirs of the Court of Queen Elizabeth • Lucy Aikin



Words linked to "Flavor" :   season, preparation, savour, taste sensation, Zeitgeist, salt, high-energy physics, gustatory sensation, lemon, flavoring, resinate, charm, ambiance, high energy physics, curry, nip, sort, strangeness, tone, ambience, atmosphere, smell, cooking, feel, particle physics, savor, relish, flavorous, taste, flavour, variety, gustatory perception, Hollywood, feeling, vanilla, zest, kind, spirit



Copyright © 2024 Free Translator.org