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Edible fat   /ˈɛdəbəl fæt/   Listen
Edible fat

noun
1.
Oily or greasy matter making up the bulk of fatty tissue in animals and in seeds and other plant tissue.






WordNet 3.0 © 2010 Princeton University








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Words linked to "Edible fat" :   suet, marbling, fat, vegetable oil, shortening, lard, oil, drippings, cracklings



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